Commodity: Sucralose
CAS NO. : 56038-13-2
Property: White crystalline powder
Packing and storage: In drum of 25kg net each. It should be stored in dry condition.It can not be exposed in open air or shipped together with other noxious chemicals
Application: It can be used as table-top sweeteners, processed fruit, carbonated beverages, non-carbonated, beverages, chewing gum, baked goods, dry-mix products, fruit spreads, milk products, frozen desserts, salad dressings.
Specification data:
ITEMS |
SPECIFICATION |
Appearance |
White crystalline powder |
Identification |
pass |
Particle size |
90% min |
Assay |
98.0%-102.0% |
Specific rotation |
+84.00--+87.50 |
Moisture |
2.0% max |
Ph of 10% aqueous solution |
5-7 |
Methanol |
0.1% max |
As |
3 mg/kg max |
Lead |
1 mg/kg max |
Sulphated ash |
0.7% max |
Heavy metals |
0.001% max |
Chlorinated disaccharides |
0.5% max |
Chlorinated monosacharodes |
0.1% max |
Triphenylphosphine oxide |
150ml/kg max |
Total aerobic count |
250cfu/g max |
Yeast and mold |
50cfu/g max |
Coliforms |
10cfu/g max |
E.coli |
Negative |
S.aureus |
10cfu/g max |
Salmonella |
Negative |